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Genetically modified crops: the ethical and social issues

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GM_crops_-_full_report.pdf
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Author(s)
Nuffield Council on Bioethics
Keywords
bioethics
biotechnology
health ethics
genetically modified organisms
GE Subjects
Bioethics
Health ethics

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URI
http://hdl.handle.net/20.500.12424/185208
Abstract
"The introduction of genetically modified (GM) crops has become highly controversial in the UK and some other parts of the world. The principal objections concern possible harm to human health, damage to the environment and unease about the ‘unnatural’ status of the technology. The Working Party has therefore examined the ethical issues which are raised by the development and application of GM plant technology in world agriculture and food security. Its perspective on GM crops has been guided by consideration of three main ethical principles: the principle of general human welfare, the maintenance of people’s rights and the principle of justice. Some of these considerations, such as the need to ensure food security for present and future generations, safety for consumers and care of the environment have been straightforward and broadly utilitarian. Others, stemming from the concern that GM crops are ‘unnatural’, have been more complex." (p. xv)
Date
1999-05
Type
Book
ISBN
0 9522701 4 5
0952270145
Copyright/License
With permission of the license/copyright holder
Collections
Globethics Library Submissions
Health Ethics

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