How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean
Author(s)
World BankKeywords
EMERGENCY RELIEFMOTHER-TO-CHILD TRANSMISSION
DIETS
SUGARS
INTERNATIONAL COMMITTEE
MILLENNIUM DEVELOPMENT GOAL
NUTRITIONAL NEEDS
SOCIAL CONSEQUENCES
CHILD MALNUTRITION
SUBREGIONS
SUSTAINABLE DEVELOPMENT
LAND TENURE
VULNERABILITY
FOOD POLICY
NUTRITIONAL STATUS
SOCIAL CHANGE
SALT IODIZATION
CHILD NUTRITION
GROSS DOMESTIC PRODUCT
ANTISOCIAL BEHAVIOR
ARI
SOCIAL PROTECTION
POLITICAL INSTABILITY
ILLNESS
BABY
AGED
POLICY MAKERS
HEALTH SERVICES
IMR
VULNERABLE PEOPLE
GROSS NATIONAL INCOME
NUTRITION IN EMERGENCIES
NUTRITION NEEDS
DIET
DECISION MAKING
SCHOOLING
PREGNANT WOMEN
INFANT
FATS
ARMED CONFLICT
DIETARY DIVERSITY
SAFETY NETS
DEVELOPMENT EFFORTS
VULNERABLE REGIONS
AGRICULTURAL POLICIES
SOCIAL NETWORKS
VITAMIN A DEFICIENCY
SAFETY NET PROGRAMS
CHILD FEEDING
ECONOMIC PRODUCTIVITY
VULNERABLE GROUPS
PROGRESS
CHILD GROWTH
COMMUNITY HEALTH
UNITED NATIONS HIGH COMMISSIONER FOR REFUGEES
INCOME ON FOOD
MALNUTRITION
ECONOMIC CHANGE
SANITATION
INTERNATIONAL POLICY
NATURAL RESOURCES
VULNERABLE GROUPS IN SOCIETY
CHRONIC UNDERNUTRITION
NATURAL DISASTERS
INFANT MORTALITY RATE
INFANT FEEDING
IODINE-DEFICIENCY
INCOME GROWTH
FOOD AVAILABILITY
WORLD FOOD PROGRAM
HEALTH OUTCOMES
FOOD SECURITY
HEALTH CARE
REFUGEES
LBW
NUTRITION
VULNERABLE POPULATIONS
CLIMATE CHANGE
WASTING
RESPECT
UNDERNUTRITION
INFECTION
POOR HOUSEHOLDS
UNDER 5 MORTALITY
IODINE
POOR COUNTRIES
FOOD PRICES
ORS
CYCLE OF POVERTY
OVERNUTRITION
HUMAN CAPITAL
INTERVENTION
FAMINE
FOLIC ACID
ENVIRONMENTAL DEGRADATION
INFANT FORMULA
ACCESS TO FOOD
RESPIRATORY INFECTIONS
ECONOMIC PROGRESS
STUNTING
INFANT MORTALITY
WORKERS
EMERGENCIES
MICRONUTRIENTS
YOUNG CHILD
MORTALITY
MALARIA
CRIME
CARIBBEAN REGION
DEVELOPMENT POLICIES
FOOD PRODUCTION
INDIGENOUS POPULATIONS
ECONOMIC SHOCKS
HIV/AIDS
MOTHER
DIARRHEA
NEWBORN
ACUTE MALNUTRITION
COMMUNICABLE DISEASES
FOOD INTAKE
MICRONUTRIENT DEFICIENCIES
SAFETY NET
FAMILIES
SOCIAL POLICIES
URBANIZATION
PURCHASING POWER
ECONOMIC GROWTH
DISASTERS
POLICY GUIDANCE
IRON
SCIENTIFIC EVIDENCE
UNDER 5 MORTALITY RATE
LABOR MARKET
WORLD HEALTH ORGANIZATION
BREASTFEEDING
POOR FAMILIES
ANEMIA
VITAMIN
VITAMIN A
WORKFORCE
IDD
OBESITY
GROWTH MONITORING
FORTIFIED FOODS
NUTRIENT INTAKE
NUTRITION POLICIES
ORAL REHYDRATION SALTS
FAMINE EARLY WARNING SYSTEMS
MICRONUTRIENT SUPPLEMENTATION
LIMITED NATIONAL RESOURCES
INFECTIOUS DISEASES
FOOD INSECURITY
YOUNG CHILD NUTRITION
CHILD DEATHS
HUMANITARIAN AFFAIRS
MEASLES
YOUNG CHILDREN
MOTHER-TO-CHILD
INDIGENOUS GROUPS
EARTHQUAKE
MALNOURISHED CHILDREN
LOW BIRTH WEIGHT
HEALTH STATUS
COPING MECHANISMS
CIVIL SOCIETY ORGANIZATIONS
INADEQUATE FOOD
IMMUNODEFICIENCY
NUTRIENT
VULNERABLE HOUSEHOLDS
HUNGER
MINISTRY OF HEALTH
EMERGENCY SITUATIONS
ADEQUATE NUTRITION
HUMAN DEVELOPMENT
HYGIENE
NATIONAL POLICIES
ORAL REHYDRATION SOLUTION
NUTRITION INTERVENTIONS
VIOLENCE
INADEQUATE FOOD INTAKE
CHILD HEALTH
ECONOMIC DEVELOPMENT
LACTATING MOTHERS
Full record
Show full item recordOnline Access
http://hdl.handle.net/10986/26794Abstract
This toolkit is the first of its kind to
 provide information on promoting and protecting the
 nutritional status of mothers and children in crises and
 emergencies. Latin America and the Caribbean is one of the
 most vulnerable regions in the world to major crises and
 emergencies. This toolkit aims to improve the resilience of
 the most vulnerable in times of intensified nutritional
 needs, most notably pregnant and lactating mothers as well
 as children less than two years of age. Its principal
 objective is to offer countries, when faced with the
 transition from stable times into and out of crisis, clear
 guidance on how to safeguard the nutritional status of
 mothers and children during times of stability, crisis, and
 emergency. The principal objective of this toolkit is to
 offer clear guidance, in a single-source compilation, that
 will assist countries in safeguarding the nutritional status
 of mothers and children during times of stability, crisis,
 and emergency. It aims to inform changes in countries'
 policies and practices and to guide their attempts to deal
 with persistently high prevalence rates of malnutrition
 among their poorest, least educated, and indigenous
 populations. This toolkit has been crafted so that it can be
 readily used by non-nutrition specialists.Date
2011Type
Working PaperIdentifier
oai:openknowledge.worldbank.org:10986/26794http://hdl.handle.net/10986/26794
Copyright/License
CC BY 3.0 IGOCollections
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