Limitations on the consumer's right to know: settling the debate over labeling of genetically modified foods in the United States
Author(s)
Leggio, Kelly A.Keywords
LabelingHealth Care
Drugs and Drug Industry
Biohazards of Genetic Research
Agricultural Ethics
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Date
2011-07-12Identifier
oai:repository.library.georgetown.edu:10822/518647San Diego Law Review 2001 Summer; 38(3): 893-950
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http://hdl.handle.net/10822/518647