Keywords
FoodLiability
Genetics, Molecular Biology and Microbiology
Agricultural Ethics
Business Ethics
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http://xr8el9yb8v.search.serialssolutions.com/?version=1.0&url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&atitle=Why+spurning+food+biotech+has+become+a+liability&title=Nature+Biotechnology&volume=24&issue=9&date=20060900&au=Miller,+Henry+I.;+Conko,+Gregory;+Kershen,+Drew+L.https://dx.doi.org/10.1038/nbt0906-1075
http://hdl.handle.net/10822/509495
Date
2011-07-12Identifier
oai:repository.library.georgetown.edu:10822/509495Nature Biotechnology 2006 September; 24(9): 1075-1077
http://xr8el9yb8v.search.serialssolutions.com/?version=1.0&url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&atitle=Why+spurning+food+biotech+has+become+a+liability&title=Nature+Biotechnology&volume=24&issue=9&date=20060900&au=Miller,+Henry+I.;+Conko,+Gregory;+Kershen,+Drew+L.
http://dx.doi.org/10.1038/nbt0906-1075
http://hdl.handle.net/10822/509495