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Planeamiento estratégico para la provincia de Tocache

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Author(s)
Valdivia Guillen, Bleny
Baca López, Javier David
Dávila Oyarce, Sergio Alexander
López Ttito, Edwin Edward
Contributor(s)
Scott, Gregory
Keywords
Planificación Regional -- Perú -- San Maertín
Desarrollo Regional -- Perú -- San martín
Planificación estratégica

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URI
http://hdl.handle.net/20.500.12424/3428226
Online Access
http://tesis.pucp.edu.pe/repositorio/handle/123456789/12083
Abstract
Tesis
The strategic plan for Tocache Province sets objectives and strategies by 2030,
 granting them their own identity and well-being for their inhabitants through the development
 of the agro-business and tourism sectors; which must be developed in harmony with the
 environment. In this way, it seeks to give a more strategic nature to sector´s development
 mentioned above, for this the strategic plan focuses on the greatest potential segments,
 seeking to capitalize on their strengths and taking advantage of the opportunities of the global
 market.
 By 2030, Tocache aims to strengthen its position in the coffee and cocoa markets
 through the sustainable development of producers; for which strategies are intended to
 provide business and technical support. In the same way, the objective is to develop the
 tourism potential of the area; its natural landscapes and ecological reserves allow
 development of products such as ecotourism, experiential tourism and business tourism. In
 order to achieve self-sustainable economic development that is eco-friendly, the sectors must
 respect the environmental quality standards issued by the central government through the
 Environment Ministry.
 Besides that, it is also important to consider that the inhabitants are the fundamental
 axis for the development of Tocache Province, the strategy proposed is the development of
 educational programs that allow us to obtain better practices in tourism and agriculture.
 Finally, another goal is the development of road infrastructure that will connect farmers with
 the value chain, improving their competitiveness
El presente plan estratégico para la Provincia de Tocache tiene como finalidad
 establecer los objetivos y las estrategias al 2030, otorgándoles una identidad propia y
 bienestar a sus habitantes a través del desarrollo del sector agro comercial y turismo; los
 cuales deben desarrollarse en armonía con el medio ambiente. En tal sentido se busca darle
 un carácter más estratégico al desarrollo de los sectores mencionados líneas arriba, para esto
 el plan estratégico se enfoca en los segmentos de mayor potencial, buscando capitalizar sus
 fortalezas y aprovechando las oportunidades del mercado mundial.
 Al 2030, Tocache tiene como objetivo fortalecer su posición en los mercados de café
 y cacao mediante el desarrollo sostenible de los productores; para lo cual las estrategias
 tienen como finalidad brindarles soporte comercial y técnico. De la misma manera se tiene
 como objetivo desarrollar el potencial turístico de la zona; sus paisajes naturales y reservas
 ecológicas permiten desarrollar productos como el ecoturismo, turismo vivencial y turismo de
 negocios. Para alcanzar un desarrollo económico auto sostenible y amigable con el medio
 ambiente, los sectores deberán respetar los estándares de calidad ambiental dados por el
 gobierno central a través del Ministerio del Ambiente.
 Asimismo es importante considerar que los habitantes son el eje fundamental para el
 desarrollo de la Provincia de Tocache, una de las estrategias propuestas consiste en el
 desarrollo de programas educativos que nos permitan obtener mejores prácticas en turismo y
 agricultura. Finalmente otro aspecto importante es el desarrollo de la infraestructura vial que
 permitirá conectar a los agricultores con la cadena de valor, mejorando su competitividad
Date
2018-05-25
Type
info:eu-repo/semantics/masterThesis
Identifier
oai:renati.sunedu.gob.pe:sunedu/233076
http://tesis.pucp.edu.pe/repositorio/handle/123456789/12083
Copyright/License
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