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dc.contributor.authorSylvain Ropital
dc.date.accessioned2019-11-05T00:10:01Z
dc.date.available2019-11-05T00:10:01Z
dc.date.created2009-09-16 22:11
dc.identifieroai:revues.org:developpementdurable/1849/1241
dc.identifierhttp://developpementdurable.revues.org/index1241.html
dc.identifier.urihttp://hdl.handle.net/20.500.12424/3533772
dc.languagefr
dc.language.isofre
dc.titleBruno Dorin, Frédéric Landy, Agriculture et alimentation de l’Inde : les vertes années (1947-2001), INRA Editions, Paris, 2002, 253 pages
dc.typecompterendu
ge.collectioncodeOAIDATA
ge.dataimportlabelOAI metadata object
ge.identifier.legacyglobethics:4398282
ge.identifier.permalinkhttps://www.globethics.net/gel/4398282
ge.lastmodificationdate2011-02-16 11:43
ge.submissions0
ge.oai.exportid146982
ge.oai.repositoryid1452
ge.oai.setnameDéveloppement Durable et Territoires
ge.oai.setspecoai:revues.org:developpementdurable
ge.oai.streamid2
ge.setnameGlobeEthicsLib
ge.setspecglobeethicslib
ge.linkhttp://developpementdurable.revues.org/index1241.html


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