What are the Ethics of Eating? (Participant's Guide)

Author(s)
Eppinga, Robbin
Marcus, Lydia
Keywords
STEAM
young adults
science and faith
ethics
small group research
discussion
Adult and Continuing Education
Life Sciences
Practical Theology

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URI
http://hdl.handle.net/20.500.12424/361888
Online Access
https://digitalcollections.dordt.edu/faith_science/28
https://digitalcollections.dordt.edu/cgi/viewcontent.cgi?article=1007&context=faith_science
Abstract
A study of Food Ethics: The Basics
Date
2017-07-01
Type
text
Identifier
oai:digitalcollections.dordt.edu:faith_science-1007
https://digitalcollections.dordt.edu/faith_science/28
https://digitalcollections.dordt.edu/cgi/viewcontent.cgi?article=1007&context=faith_science
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