Exportaciones agroalimentarias de Sonora hacia la región Asia-Pacífico: una aproximación hacia los factores de competitividad

Abstract

This article presents a global view of the dynamics de agricultural and food products exportation that has been a taking place in the State of Sonora during the last few years. Special emphasis is given to the exporting products with a significative presence in the Asia-Pacific region, in particular the ones linked to the meat market. In the same way, it points out the most inmediate perspectives in such a process, taking into consideration the scenario of the main strengths, weaknesses, opportunities and threats conditioning its development, in a growing globalization production and market context. The main idea is that even with its limitations, there is a clear tendency to create a competitive regional platform for the production and exportation of these products, which could be an important element in the diversity of the state?s exterior commerce.