Keywords
ALGERIA; NORTH AFRICA; ARAB COUNTRIES; AFRICA; ARGENTINA; LATIN AMERICA; SOUTH AMERICA; AZERBAIJAN; CASPIAN SEA; WESTERN ASIA; ASIA; BAHAMAS; CARIBBEAN; AMERICAS;access to information; access to public services; accountability; agglomeration externalities; agglomeration index; agricultural activities; agricultural cooperatives; agricultural ecology; agricultural investment; diet quality; diarrhoea; diet; development theory;
acreage demand; good governance; governance; government commitment;
A19 General Economics: Other; A22 Economic Education and Teaching of Economics: Undergraduate; A31 Collected Writings of Individuals; D50 General Equilibrium and Disequilibrium: General; D51 Exchange and Production Economies; D52 Incomplete Markets; D53 General Equilibrium and Disequilibrium: Financial Markets;
Full record
Show full item recordAbstract
BookA Ensuring Sustainable food production; A.1 Global Futures and Strategic Foresight; A.2 Sustainable Natural Resource Policies; A.3 Science, Technology, and innovation Policy; B Promoting healthy food systems; B.1 Integrated Agriculture, Nutrition, and Health Programs and Policies; B.2 Value Chains for Enhances Nutrition; B.3 Food and water safety; Banking and microfinance; BioSight; CAPRi;
A4NH; CKM; DGO; DSGD; EPTD; ESARO; MTID; PIM;
Date
2099Type
noType;Identifier
oai:cdm15738.contentdm.oclc.org:p15738coll2/130850130850
http://cdm15738.contentdm.oclc.org/cdm/ref/collection/p15738coll2/id/130850