Friends of the Earth InternationalLa Via Campesina2019-09-252019-09-252010-10-122009-05-12http://hdl.handle.net/20.500.12424/175617All in all, it is a model that promotes and ensures, in a sustainable way, the right to food as a fundamental right of communities to produce food and to define what food they want to consume. A model which is “more about 'how to help the world feed itself' than about “how to feed the world..." (p. 1)engWith permission of the license/copyright holderclimate ethicssustainabilityhuman rightsfood ethicsdevelopmentnutritionclimate changeagricultural ethicsEnvironmental ethicsPreprint